absolutelyBangkok archive · Food & Drink
Originally published June 25, 2009
Me knows, what a topic, what a heresy, but wait, who doesn’t like good food. And who’s never in a hurry. See? But even when you got time:
CP Shrimp Wonton are… well… remarkable for a frozen food that you just nuke for two minutes and then enjoy.
They’re piling up in our kitchen, the black round plastic rice bowls of CP Shrimp Wonton. They’ve become a staple food. Just add some water, wave it and you got a full-bodied yet pleasant bouillon broth with divinely thin wonton pastry wrapped around juicy whole shrimp.
I know, aren’t there better ways than to support the monopolisms of Charoen Pokphand aka CP.
True Corporation, 7-Eleven
– and who again bankrolled the PAD? What a reactionary line of thought.
Let bygones be bygones. Those shrimp wonton make it easy to become ignorant. CP Foods has even an Orange Shrimp Wonton recipe online. And if broth only they’re too plain for you go for the Sesame Sauce type.
Sets you back some 50 respectively 80 baht the bowl. Money well spent. If you happen to see a promotion, stockpile them in your deep freezer.
Any other frozen foods to die for?
From the absolutelyBangkok archive. Back to all stories